I realized like mid to late week last week that I totally didn’t post a menu. I need to set up a reminder for this post or something, because it’s easily forgotten. We did have some pretty amazing meals last week though, some of which have made it to the blog already. Those that haven’t will be posted shortly!

We have a lot of pretty simple (but delicious, nonetheless) stuff going on this week because my procrastinator self put off this month’s Daring Bakers Challenge until the last minute. SO not a good idea. I’m hoping everything goes smooth, but I might be one cranky baker by the end of the week!

Here’s what we’ve got going this week:
– Garlic Chicken Stir Fry
– Fish Tacos with Chipotle Mayo and Rice
– Steak Kabobs with Quinoa
– Pasta with Salad and Bread
Asian Salmon with Carrots and Leeks and Rice
– Roasted Pork with Spaghetti Squash and Sauteed Cabbage
– Grilled Bratwurst with Sauteed Onions and Pasta Salad

If you can’t tell (maybe the kabobs and brats gave it away?), we’re anxious for summer! We had a teaser of a week last week in terms of weather. The warm, sunny days were short-lived — it’s been dark and rainy here all day today. Oh well, our grill needs some love! Until next time, happy eating. Ciao!